This year, the Lyon Street Food Festival is hosting a gourmet tasting of chocolate and spirits pairings!
Many of you were looking for the perfect alliance between products from Maison Boudier and Lyon sweets from our friends.
Between Fontbonne's herbaceous plant liqueur and Guatemalan dark chocolate, it was an explosion of flavors!
You also discovered the surprising Pandan liqueur, vanilla from Asia, a product still little-known in Europe, which paired perfectly with Voisins milk chocolate.
Finally, the historic alliance between the two houses: Crème de Cassis since 1874 and Coussins de Lyon, a real Proust's madeleine!
A must-try!