star star star star star
/5 - (0 rating)
44 views

Created by Matt of @cocktailchap, the Kanagawa Highball is a masterful balance of umami, citrus, and elegance. The Nori Liqueur Gabriel Boudier brings a delicate maritime depth, perfectly complementing the smooth, refined character of Japanese whisky. Topped with lemon soda, this highball gains a crisp, refreshing lift, making it incredibly easy to drink while offering layers of complexity.

A minimalist yet bold creation, where land and sea meet in perfect harmony. Light, refreshing, and intriguingly savory

Instructions

  • 1
    Fill a highball glass with ice cubes.
  • 2
    Pour the Nori Liqueur and Japanese whisky over the ice.
  • 3
    Top up with lemon soda and gently stir.
  • 4
    Garnish with a lemon twist or a strip of nori for an extra umami touch.

For an extra touch of brininess, gently rub a sheet of nori along the rim of the glass before serving.

Information :

  • Preparation : 3 minutes
  • Difficulty : Easy

Ingredients :

  • 0.5 oz Nori Liqueur Gabriel Boudier
  • 0.85 oz Japanese Whisky
  • Lemon Soda (to top up)

To be found in store:

Similar recipes